Let us warm your holiday with an unforgettable meal.
The Thanksgiving Celebration at the Trattoria by Chef Joel features a four-course prix fixe menu of elevated traditional Thanksgiving cuisine. For your main course, enjoy a roast turkey dinner, herb- crusted lambchops, or 18-hour applewood-smoked brisket, a Chef Joel specialty. For dessert, indulge in a selection of holiday pies served family-style.
This exclusive dinner is only $50 per person. (Children’s menu for ages 6 – 12: $15. Kids 5 and under eat free!)
Join us Thursday, November 24 from 3 – 9 p.m. For reservations, please call 725-214-4950.
Download the menu here.